Watermelon Seeds are a type of fruit seeds that are harvested from the watermelon fruit. These seeds have a shelf life of 6-12 months and have a natural color. They are of food grade quality with a purity level of 95-97%. These seeds belong to the variety of watermelon and are perfect for snacking or as an ingredient in various dishes. Watermelon seeds are a rich source of protein, magnesium, and healthy fats. They are also known to have antioxidant properties. These seeds can be roasted, salted, or even used to make seed butter. They are a delicious and healthy addition to any diet.
FAQs of Watermelon Seeds:
Q: What is the shelf life of Watermelon Seeds?
A: The shelf life of Watermelon Seeds is 6-12 months.
Q: What is the purity level of Watermelon Seeds?
A: Watermelon Seeds have a purity level of 95-97%.
Q: What are the health benefits of Watermelon Seeds?
A: Watermelon Seeds are a rich source of protein, magnesium, and healthy fats. They are also known to have antioxidant properties.
Q: What is the best way to consume Watermelon Seeds?
A: Watermelon Seeds can be roasted, salted, or even used to make seed butter. They are a delicious and healthy addition to any diet.
Q: What variety of Watermelon do these seeds belong to?
A: These seeds belong to the variety of watermelon.