Introducing our Organic Adzuki Red Bean, a premium quality lentil sourced directly from the farmers of India. These red beans are carefully selected and cultivated using only organic methods, ensuring that it is 95%-98% pure and free from any harmful chemicals. The physical form of these beans is whole, which means you can easily cook and prepare it in various ways. These beans have a shelf life of 6-12 months, making it easy for you to stock up on your pantry essentials. The rich red color of these beans adds a pop of color to any dish, making it perfect for a variety of recipes such as soups, stews, salads, and even desserts.
FAQs of Organic Adzuki Red Bean:
Q: What is the shelf life of these beans?
A: The shelf life of these organic adzuki red beans is 6-12 months.
Q: What is the purity level of these beans?
A: These beans are 95%-98% pure.
Q: How can I prepare these beans?
A: These beans can be cooked and prepared in various ways such as boiling, pressure cooking, or even baking.
Q: Are these beans organic?
A: Yes, these beans are cultivated using only organic methods.
Q: Where do these beans come from?
A: These beans are sourced directly from the farmers of India.